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Posts Tagged ‘food safety standards’

Global Manager Group, a leading ISO documentation consultancy company has announced that they are introducing their most awaited documents ??? FSSC 22000 Total Documentation Kit for food chains and food production companies. FSSC 22000 documentation kit is useful for all who want to quickly and efficiently learn to implement food safety system and want to achieves FSSC 22000 standard certification. The FSSC document kit is having complete set of documents with FSSC 22000 Manual, mandatory procedures and audit checklists. The aim of introducing FSSC 22000 documents is to help organizations in preparing documents for effective food safety system in much quick and easy way. With this FSSC22000 kit any organization can prepare documents which focused on requirements of food safety standards.

Mr. Devang Jhaveri, Director of Global Manager Group said ??? ???The Total Documentation Kit for FSSC 22000 can be a unique tool to learn implementation of FSSC 22000 certification.??? He also added that the FSSC 22000 Manual and other documents shall help user to create documentation for their organization in just few clicks. Moreover, the information can be edited so that you can craft your FSSC documentation quite easily as well as prepare the entire documentation fast which saves your valuable time.

FSSC 22000 Documents designed by Global Manager Group will help their clients to define their food safety system in standard way as per standard requirements. As per technical team reported that food safety system certification documentation kit includes outstanding pre-written editable FSSC 22000 Manual, SOPs, filled and blank forms, FSSC 22000 procedures and food safety system audit checklist prepared as per requirement of FSSC 22000 standard. The FSSC 22000 Manual can be very useful to learn how to implement and define food safety system. ??This document kit will help users to create own FSSC documents with minimum effort and saves much time.

The D 122 – FSSC 22000 Documentation kit offered by Global Manager Group, is available at very competitive rate of just $499 on their website www.globalmanagergroup.com. ??As per sales team of GMG, it will give full value for the money spent by the customers or patrons globally. The free demo of this FSSC 22000 food safety certification system documentation kit is available here: http://www.globalmanagergroup.com/E-shop.aspx

For more ISO and food system documents visit: Globalmanagergroup.com

The ISO 22000 collection of standards for safe food supply chains and food safety organizations is now available on ISO’s Online Browsing Platform (OBP). All the standards available for food organizations are included in this collection of standards by ISO. Designed to help global companies in the food chain to implement food safety management systems, the new released ISO 22000 collection gives access to the eight standards and technical specifications currently making up the ISO 22000 family.

It will help organizations and ISO 22000 consultants to get a grip on food safety hazards and provide consistently safe end products that meet both customer and industry needs.

What ISO 22000 Collection Offers to Food Safety Consultants

As a unique tool for viewing ISO standards and publications, the OBP enables any food safety consultant to:

  • Access and view online the complete portfolio of standards making up the food safety family of standards directly in ISO 22000 HACCP and food safety organization???s library
  • ISO 22000 food safety consultants get new and updated standards added to their collection at no additional cost
  • Any food safety organization can use advanced filtering/search options for faster access and retrieval of the content as per need for their work.

The ISO 22000 collection is available at compatible rate of 375 Swiss francs, any food safety consultants or food safety organization can access this suite of standards from any computer or tablet by using internet.

ISO 22000 is the latest collection to be made available on ISO’s Online Browsing Platform, which already features the popular ISO 9000 and ISO 14000 families of standards.

The most effective food safety standards systems are established, operated and updated within the framework of a structured management system and incorporated into the overall management activities of the organization. This provides maximum benefit for the organization and interested parties. This International Standard has been aligned with ISO 9001 Quality in order to enhance the compatibility of the two standards.

Organizations within the food chain range from feed producers and primary producers through food manufacturers, transport and storage operators and subcontractors to retail and food service outlets (together with inter-related organizations such as producers of equipment, packaging material, cleaning agents, additives and ingredients). Service providers are also included.

Source: iso.org/iso/home/news_index

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